
Morcilla with Pine Kernels Pate- La Chinata
Morcilla with Pine Kernels Pate- La Chinata
- Regular price
- €4,25 EUR
- Regular price
-
- Sale price
- €4,25 EUR
- Unit price
- per
A delicious, creamy pate with the most wonderful rich & fragrant flavour of Spanish morcilla black pudding.
Spread it on crusty bread, fill filo parcels, dip some picos, just get in there!
We love to warm it a little before eating, so :
Bain-marie: Open the jar and heat for 15 min.
Cooker: Put the pâté in a small saucepan and heat on low heat for 10 min.
Microwave oven: Open the jar, cover it with cling film, and heat for 1 or 2 minutes, depending on microwave power.
Contents: 120 g (Glass Jar)
Ingredients: Onion, Rice, Pork Blood, Lard, Breadcrumbs, Pine Kernels, Salt, Sugars, Spices, Starch, Almond Flour, Emulsifiers and Antioxidant.
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