La Curiosa Mussels in Escabeche

Juicy mussels, fried in virgin olive oil and then conserved in a Galician vinegar marinade. These are amazing served with simple Quillo olive oil crisps and vermouth or cold beer for aperitivo time.

The guys at La Curiosa don't boast a lengthy history in the world of canning-they are young and a bit nuts ( which will always resonate in our world!).  Their mission is the best quality and taste using natural ingredients and no additives and are faithful defenders of Galician conservas.  Their tasty seafood is carefully selected and packed by hand  into gorgeously designed tins by artist Maria Jose Fernandez

Net weight 115g(9-12 pieces )

Ingredients

Allergens in bold: Mussels, olive oil (27.4%), wine vinegar, salt , sweet paprika, chilli and spices, May contain traces of fish and crustaceans