Products

When Bernie and Carlos Martin bought their first manzanilla olive grove in Alozaina, little did they know that their ...

Rich and luxurious dark chocolate, buttery & creamy Marcona almonds-. Ingredients: dark chocolate 38% (cocoa pa...

Nom, Nom,, Nom!! Marcona almonds, slowly caramelised in sweet and sticky rosemary honey from the Catalonia region of ...

Crunchy Candy from the very best Marcona Almonds and gorgeous artesan honey. Super fancy, delicious gear!     Contain...

Crunchy candy, the best Marcona Almonds and gorgeous artesan honey. Super fancy, delicious gear!    Contains Nuts 125 g

 Marzipan, golden with  Marcona Almonds & gorgeous artesan honey with a super sublte hint of lemon peel Super fan...

This plump and buttery Marcona almond with its creamy colour is highly sought after the world over  This is the most ...

Fab texture from the very best Marcona Almonds and gorgeous artesan honey. Super fancy, delicious gear! This is Jens ...

The largest anchovies have been selected, cleaned manually & carefully before being popped into this jar of sunf...

Whole artichokes in olive oil, sumptuous & luxurious, in our house we love these on a doorstep of crusty bread fo...

Boom! Full on fruit bomb in your face! Tangy, fruity, sweet & sour with delish savouriness from the naturally har...

El Bordon is a familiy run artesan charcuterie affair. Manuel Gonzalez brought Navarran charcuterie tradition to his ...

Simply pick which message you would like, add the box to your cart and shop away to your hearts content. Fill up with...

A gorgeous mix of  high quality, additive free, deep fried & salted Marcona almonds, cashews, peanuts, maize kern...

These deep fried crunchy snacks from heaven are made from maize kernels. Golden and salty, crunchy and delicious, ama...

These Guadalajaran lads and lasses know a thing or two about their craft. It seems their scrupulous livestock selecti...

Accept no imitators! For years when called for in a recipe, we would have substituted any aul vinegar knocking around...

Flavour Bomb Warning! We love a good garlicky alioli at the best of time, but when you add in the extra dimension of ...

Schmokey & The Bandit!!!!  The very clever people in La Barca have used the traditional method usually reserved f...

Schmokey & The Bandit!!!!  The very clever people in La Barca have used the traditional method usually reserved f...

Gorgeous for gifting - even better light the fire, open a glass of something decent and dig in!  This is a Baa-Mazing...

This super luxerious ewes milk cheese recipe has been handed down over the centuries by local shepherds of Caceres, E...

This raw sheeps milk round is made from the milk of sheep happily grazing on the Pascualete Finca in Extramadura, Spa...

Crunchy, eggy, crispy, yolky. These lovelies will blow your mind! Insane! (Jen's favourite- well for today anyway...)...

Even with all the goodies on our website you're still confused?  We've got your back! In this day and age it's unders...

Bronze winner in the 2011 World Cheese Awards( yes we like blowing our own trumpets!) Subtle, mild, 3 month cured goa...

The sweetness of the caramelised onion is a classic combo with tangy goat cheese.  We like to bung some shop bought p...

The expertise from Don Eusebio has been honed over several generations in Salamanca. The result is this gourmet Iberi...

The expertise from Don Eusebio has been honed over several generations in Salamanca.The result is this gourmet iberic...

This Spanish salami style sausage is second only in popularity to the king chorizo. It is spiced with a little gentle...

This Spanish salami style sausage is second only in popularity to the king chorizo. It is spiced with a little gentle...

Fragrant thyme herb grows naturally and abundantly in Guadalajara's limestone landscape. This is a favourite in our h...

This black gold is the only honey that doesn't come from flower nectar, but rather from the sap on the evergreen oak ...

Don't share this with anyone! It is the finest hand carved, acorn fed free range Iberico from our acclaimed producer ...

This delicious, rich pate by La Chinata is made with the very best cut of Iberico pork.  The 'Secreto' cut is highly ...

Light, crunchy and flaky with just a hint of aniseed and sesame, these sweet tortas are a favourite at tea break in o...