Products

Free range happy piggies are the the main focus of these fabulous producers Guillen in Salamanca, (Guijelo) Free to r...

Lomo de Iberico Bellota, is a real insiders charcuterie treat. It is made using the same free range, happy, black pig...

Free range happy piggies are the the main focus of these fabulous producers Guillen in Guijelo, Salamanca. Free to ro...

The loveliest anchovies have been selected, cleaned manually & carefully before being popped into this jar of sun...

Although there are as many paella recipes as there are regions in Spain, if pushed to it most Spanish would agree Val...

Nothing goes better together than olives and cheese. Try making an ice cold classic Martini and serve with a Blue Che...

If ever there was a snack invented for cerveza, this is it! Habas Picante or Spicy Broadbeans are smoky, salty, a lit...

Simply pick which message you would like, add the box to your cart and shop away to your hearts content. Fill up with...

The loveliest anchovies have been selected, cleaned manually & carefully before being popped into this tin of sun...

Yay! the real deal! the lads and lasses over at Carmencita are amongst the most reputable spice merchants in Spain. (...

Super handy and kinda pretty tin to keep your paella seasoning in. in 1920 Jesus Navarro began just with packets of s...

 Does what it says on the tin with this one! Paellero Marinera is specially blended to make fabulous your seafood pae...

 The main difference between this Valencian seasoning and the original seasoning is the earthy mix of back pepper, ro...

"The Greatest Spanish Delicacy You've Probably never Tasted!" according to those in the know and we wholeheartedly ag...

For all the Carnivores out there, this one is for you. We have gathered together all our top notch, super fancy charc...

Delicious, smoky cooking sausage originally from the Basque region in Spain. This thin chorizo is seasoned with Pimen...

Using raw chorizo for cooking will blow your mind! Leave whole, chop in half or into rounds and let sizzle on a hot p...

Every Summer the 'costera' takes place in the cantabrian sea and the bonito is fished close to shore using pole and l...

What makes these Anchovies so Good??? First and foremost the fish! The anchovies from the Cantabrian Sea are known to...

Massive, juicy, buttery, meaty fabulous anchoas, thermosealed in super sshexy packaging  First and foremost the fish!...

This cured chorizo hook made by Atienza is the stuff dreams are made of! It's a deliciously complex and vibrant gourm...

Umami explosion! This El Capricho Salmuria Anchovy Essence is a gorgeous, amber, liquid umami seasoning. Using the ve...

So where jamon iberico is made from black iberico pigs, this gorgeous Jamon de Teruel is made from white pigs. This i...

So where jamon iberico is made from black iberico pigs, this gorgeous Jamon de Teruel is made from white pigs. This i...

  Introducing Finca La Barca Black Truffle Oil! This decadent blend of earthy black truffles and extra virgin olive o...

Chimichurri Spice up your life with Finca La Barca's Chimichurri! This deliciously spicy piquante salsa is sure to ad...

Accept no imitators! For years when called for in a recipe, we would have substituted any aul vinegar knocking around...

Gorgeous olive oil, handmade, traditional, crunchy crackery jobs  ready for all your dipping and scooping needs!     ...

For the production of this fab smoked paprika with Designation of Origen Protection 'La Vera' the peppers are only ha...

Flavour Bomb Warning! We love a good garlicky alioli at the best of time, but when you add in the extra dimension of ...

Schmokey & The Bandit!!!!  The very clever people in La Barca have used the traditional method usually reserved f...

  For the condiment Foodie Fan in your life, this gorgeous gift set includes a 250ml bottle of Finca La Barca Smoked ...

  For the Spice lover in your life, this lovely gift set includes a 200ml bottel of Finca La Barca Hot Pimenton Olive...

Spicy chilli oil with layers of hot smoky flavour. This is fantastic for the flavour of chorizo without the meat, or ...

This black gold is the only honey that doesn't come from flower nectar, but rather from the sap on the evergreen oak ...

Guillen are an amazing family run outfit of producers from Guijelo- a tiny province in Salamanca that provides us wit...